dc.contributor.author |
Jayakody, J.A.K.S. |
|
dc.contributor.author |
Edirisinghe, E.M.R.K.B. |
|
dc.contributor.author |
Senevirathne, S. A. |
|
dc.contributor.author |
Senarathna, L. |
|
dc.date.accessioned |
2023-06-20T05:43:04Z |
|
dc.date.available |
2023-06-20T05:43:04Z |
|
dc.date.issued |
2023-06 |
|
dc.identifier.uri |
http://ichemcdr.com:8080/xmlui/handle/123456789/245 |
|
dc.description |
Abstract No: 2023_10 |
en_US |
dc.description.abstract |
Fatty acids (FAs) play a substantial role in human
health. Shark liver oil (SLO) is a rich source of FAs
particularly of Omega-3 polyunsaturated fatty acids
(PUFAs) including, Eicosapentaenoic acid (EPA) and
Docosahexaenoic acid (DHA). |
en_US |
dc.language.iso |
en_US |
en_US |
dc.publisher |
Institue of Chemistry Ceylon |
en_US |
dc.relation.ispartofseries |
40;2 |
|
dc.subject |
Chemical hydrolysis |
en_US |
dc.subject |
shark liver oil |
en_US |
dc.subject |
fatty acid |
en_US |
dc.subject |
nutraceutical applications |
en_US |
dc.title |
Chemical hydrolysis of shark liver oil to produce fatty acid extracts for nutraceutical applications |
en_US |
dc.type |
Article |
en_US |