Institute of Chemistry Ceylon Digital Repository

Uplifting “Ceylon Tea” with Chemistry

Show simple item record

dc.contributor.author Dahanayake, Damayanthi
dc.date.accessioned 2021-05-27T23:13:25Z
dc.date.available 2021-05-27T23:13:25Z
dc.date.issued 2021-04
dc.identifier.uri http://ichemcdr.com:8080/xmlui/handle/123456789/88
dc.description Themed collection - Chemistry Driven Economy en_US
dc.description.abstract “Ceylon tea” is a globally reputed unique brand that has stayed true to its value and promise on pure quality, throughout decades. It is known for its high levels of catechins, and unmatched taste with specific aroma. en_US
dc.language.iso en_US en_US
dc.publisher Institute of Chemistry Ceylon en_US
dc.relation.ispartofseries 38;1
dc.subject Chemistry en_US
dc.subject Ceylon Tea en_US
dc.title Uplifting “Ceylon Tea” with Chemistry en_US
dc.type Article en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Advanced Search

Browse

My Account